Prospective undergraduate research opportunities
If you are an enrolled undergraduate student in the Food Sciences program, Engineering or in a Physical Sciences Program (Chemistry, Physics, Biochemistry) and have a keen interest in our area study I would be pleased to discuss your interest. Together, we can select an area of research that appeals to you and will provide an experience that will benefit you in the future. Our qualified undergraduates often join our team of graduate students following completion of their Bachelor of Science degree.
Please expect to commit at least 10 hours per week to your assignment while maintaining a high level performance in your course work.
If you have a serious interest in joining our lab please do not hesitate to contact me.
Silvana Martini Ph.D., Associate Professor, Department of Nutrition, Dietetics, and Food Sciences, Utah State University, e. [email protected]